Stew #1: The Menu (Food and Presentations)

11 November 2009

STEW #1

Saturday, November 28th

7PM @ 2640 St. Paul St.

$10 (suggested)

I.
The Table
Radishes, Butter, Sea Salt,Peasant Bread, Honey, Garden Herb Pesto

II.
The Harvest
Garden Carrots and Tops
Roasted Garden Beets
Roasted Fall Mushrooms, Olive Oil, Sea Salt, Thyme
Braised Greens and Beans, Garlic, Ham Hock
Roasted Fall Pears, Honey, Sea Salt

III.
The Proposals
Ryan Harvey presents Odonian Records
Michael Farley presents the Annex Theater Gallery
More TBA

IV.
The Stew
Potato, Leek, Kale
Local Clams, Cream, Potato, Bacon

V.
Solidarity

VI.
Dessert
Sweet Potato Pie, Homemade Ice Cream

For reservations, email stew@redemmas.org